Hosted by
Primasoy
Name
Sinta Santoso
Bio
Sinta Santosa is born in Malang, Indonesia, where the best tempeh comes from. Sinta graduated as a Food Chemist in Germany. Sinta is now concentrating on making excellent tempeh at Primasoy.
Date
Fri 15th
Highlight Ranking
start
01/01/2006 - 3:00pm
Description
So what is tempeh? and how is it made? A tantalising tempeh cooking demo and food sampling. (Original Tempeh Goreng, fried tempeh)
A growing number of people are now making tempeh in Australia to satisfy an increasing demand for good quality, natural soy foods. PrimaSoy present some of the finest quality organic tempeh. All PrimaSoy tempeh products are made from Australian organically grown soybeans. This means that no artificial fertilisers, pesticides or herbicides have been used in the production process.
info@primasoy.com.au
end
01/01/2006 - 4:00pm
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